Come and join us on Saturday 7 December at Harland Café for some amazing Algerian food – including Christmas couscous with a festive twist.

Highlights of the delicious menu include

• Winter Bourak — filo pastries stuffed with either feta or prawns in spiced tomato sauce
• Celebration Chorba — winter soup with spices, chives and cream
• Christmas Couscous — steamed twice, the Algerian way – with an optional seasonal topping of cinnamon and saffron
• Festive Vegetable Tagine — seasonal root vegetables and squashes, stewed slowly with apricots and topped with toasted almonds
• Lamb Tagine — with prunes, dates,  ras el hanout and fresh parsley
• Besboussa— traditional semolina and saffron cake of celebration, infused with orange blossom water and topped with candied orange & with thick yoghurt

Loads of festive food to share for just £20.

Tickets

Ticket are limited and in advance only

• Pick them up from Harland Café, 2 John Street (between Bramall Lane and London Road) Sheffield S2 4QU (0114 273 8553)
• Ring Bahia on 0771 433 4864
• Send us an email